About TiMoLi Foods
Rooted in tradition. Ready for today.
TiMoLi Foods is more than just a sauce
It’s a story passed down through generations. What started in Mokashi kitchen, blending memories and flavors, has now grown into a family business ready to share its magic with the world.
TiMoLi is more than a name
It’s a blend of legacy, love, and flavor. Each 8oz bottle is a taste of our family’s heritage, crafted to bring warmth, connection, and unforgettable meals to your table.
A Family’s Legacy
We grew up making this sauce when the kids were young—when time was short but good food still mattered. Over the years, friends asked for more. Eventually, it made its way to food innovation centers, personalized tasting trials, and now—to your kitchen.
TiMoLi’s flavor is rooted in traditional Indian “kalvan” and fused with the lively Xiang La flavors flavors we all love. The result is a mouth-watering blend of toasted spices in a rich and fragrant soy base, with just a hint of heat. It’s bold, balanced, and multi-layered, making everything you cook taste like it took hours… even when it didn’t.
Our fusion sauce is bold but balanced. Spicy but not too spicy. It’s made for the way you cook today—fast, flavorful, and without compromise.